This one-pot creamy kielbasa pasta is a weeknight winner that’s packed full of flavor. With penne pasta and savory kielbasa ...

4. Add the tomato puree, sausage meat and cream to the pan, mix well. Check the seasoning and add salt and pepper to taste. Chuck in the pasta and a good grating of Parmesan. Mix together.

If the sauce appears a bit dry, add a splash of the starchy pasta water. Serve up the spicy sausage and creamy tomato sauce with fresh tagliatelle, topped off with the remaining grated Italian ...

If the sauce appears too dry, add a splash of the reserved starchy pasta water. Serve the spicy sausage in creamy tomato sauce over fresh tagliatelle, topped with the remaining grated Italian hard ...

Mary Berry’s mushroom and broccoli pasta is made with a rich, creamy and cheesy sauce that is very easy to make yourself. In her cookbook ‘Mary’s Foolproof Dinners’, she said ...

"To me, visually, it resembled a cream sauce, sort of like a vodka sauce, because the egg lightens the color." "Once it's plated, eat it immediately." When making pasta alla zozzona, Cusato ...

From split pea to chicken and sausage gumbo, we tasted a range of traditional Progresso soups to find the very best.

Rachel Allen. Photo: Tony Gavin Rachel Allen's tagliatelle with mushrooms, cream and herbs. Photo: Tony Gavin Pasta comforts the soul on a cold day. Photo: Tony Gavin The evenings are suddenly ...

Golden beets are the star of this pasta, lending a sunny tint and mellow ... makes quick work of their prep time. Spicy Italian sausage and fried sage are the perfect pair to balance the beet ...

Stir to combine. Cook for 5 minutes. 4. Add alfredo sauce and heavy cream. Bring to a boil, then reduce to a simmer. Cook for 10 minutes. 5. Add pasta to the pot and stir to combine, careful not ...

Impress your guests with these pumpkin nachos, apple cider sangria, pumpkin spice espresso martini, hearty sausage stew . . .