Blueberry Crumb Pie by Kayla Hoang A flaky bottom crust, no-cook blueberry filling and a buttery, cinnamon crumb topping make up this pie. To cut down on time in the kitchen, the crust can be ...
Preheat the oven to 400 degrees F (200 degrees C.) Arrange apple slices in unbaked pie shell. Mix 1/2 cup sugar and cinnamon; sprinkle over apples. To make the crumble topping: Place 1/3 cup sugar and ...
Overall, crumbles and cobblers are both delicious in their own way, but each is unique. Simply toss the peach filling to combine, then spoon into a pie plate and top with a quick and easy crumble ...