Serve with extra custard, if desired. Using stale bread for this pudding is better than using fresh bread, because it is better at absorbing the liquid. Some supermarket loaves can remain too soft ...
turn the steamed pudding out into the centre of a serving plate. Cut it into slices and drizzle over any remaining golden syrup, to taste. Serve with extra golden syrup and vanilla custard ...
About Quinoa Coconut Crumble Custard Pudding Recipe: Packed with the goodness of quinoa, here is a delicious pudding you are going to love indulging in without any guilt! Crunch of nuts and coconut, ...
One of our best bread pudding recipes uses croissants instead ... and the chocolaty custard is impossibly decadent. For an easy, summery strata, toss small slices of baguette with zucchini ...
Chinese ginger pudding has a custard-like texture, but it's not really a custard because it doesn't contain egg. Instead, it "sets" because the ginger juice coagulates the milk into a delicate ...
According to the Jade's site, it reads: "A true classic - rhubarb and custard. Another nostalgic flavour combo, which makes me smile. "This recipe ties together a sort of bread and butter style ...