While custard and pudding share creamy textures and decadent flavors, there are several key differences that set them apart. These include their ingredients, texture, and even how the two desserts are ...
GIFU--A locally produced “watery custard pudding” called Mizu Purin scooped championship honors at the first Japan Pudding Award contest held here Nov. 5-6. Made by Shiwakawago House of ...