Pieces of steak are marinated in an ultra-savory combination of balsamic vinegar, soy sauce, garlic, and Dijon mustard, then pan-seared and tossed with buttery balsamic glazed mushrooms.

But varieties can run the gambit from English and German, honey or Dijon, beer or spicy brown ... is a perfect complement to a well-cooked (not well-done) steak. Bringing Your Steak And Mustard Sauce ...

This quick and easy dinner recipe is perfect for any night! These Salisbury Steaks are tender beef patties, full of flavor ...

Maybe you've heard of steak and tuna tartare, but smoked salmon lends this elegant dish an extra flavorful twist. Here's what ...

Serve the steak and chips with Dijon mustard. It is easiest to cook the chips in a deep-fat fryer but they can also be fried in a deep saucepan.