Tender, juicy double smoked ham infused with the flavor of applewood smoke, kissed with a sweet and savory molasses glaze for a succulent masterpiece. Master the art of smoke and savor the journey as ...

This recipe can be used with a bone-in, spiral ham ... allow you to add some smoke flavor. If the ham is smoked already you ...

Her spiral cut ham is double smoked for maximum flavor and topped with a brown sugar glaze. John Rivers spent more than 20 years traveling the country and learning everything there is to know ...