Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.

We asked real kitchen pros for advice on successfully cooking your next holiday feast with less stress and less expense, too.

Need a fast weeknight meal? These recipes let you just throw ingredients into your Crock Pot and come dinnertime, you've got ...

Onion powder, yellow onions, onion soup mix, and crispy fried onions make this turkey extra savory and robust.

Try these recipes from the owner of Mae restaurant in Dublin’s new book, Go and Cook Yourself; all recipes serve one ...

Whether you’re looking for flavorful salads, warm soups or hearty sandwiches, these 15-minute vegetarian lunches are worth ...

The wildly popular cookbook author and TV personality appeared recently at Segerstrom Center for the Arts in Costa Mesa.

Wondering what to do with a glut of gourds from the garden, or looking to put a tin of pumpkin purée to good use? Our recipe ...

Mistry served the breads with homemade raita, a cooling cucumber and yogurt dip, and a cooked carrot and cabbage slaw they ...

For many, Thanksgiving sides are the best part of the meal. Here are 15 foolproof recipes for classics from sweet potato casserole to mashed potatoes.

2. Champagne is the ultimate wine to gift or pour over the holidays. One of the best all-around and widely available is the ...

Sebastopol chef and cookbook author Preeti Mistry teaches classes on how to make a variety of Indian flatbreads, and hints at plans for getting back into the restaurant business.