This Sourdough Apple Pie features fresh apples and warm spices, all tucked into a sourdough discard pie crust and topped with ...

Apple pie and apple crisp may sound similar, and that's because they are. There is a difference, though, and it all has to do ...

Press remaining crumb mixture into an ungreased 9-in. pie plate; set aside. For filling, combine the sugar, cornstarch and water in a large saucepan until smooth; bring to a boil. Cook and stir ...

A golden, walnut-studded streusel tops a filling of cinnamon-sugar apples and a simple homemade crust in this apple pie from F&W's former senior Test Kitchen editor Grace Parisi. In his no-frills ...

In almost every case, an apple pie will have one, while crisps are defined by their lack of crust. The buttery, flaky pastry ...

Blind bake the crust uncovered 15 minutes at 175C until the surface is golden. While the crust is blind baking, make the apple filling and streusel topping. Mix all ingredients for the streusel ...

Give everything a quick stir, cover, and cook on low for 7 hours. Give the oatmeal a good stir, spoon into bowls and serve warm with toppings of your choice. Notes: Oatmeal can be refrigerated in ...

Mix in the sugar. Set the oven to 170°c. Spread the apple and blueberry mixture evenly over the top of the pastry base. Spread the streusel all over the top of the fruit. Place in oven and bake ...

Dutch Apple pulls out all the stops for their best show of the season! Hairspray is a toe-tapping, feel-good show celebrating acceptance and inclusion. It is warm and funny and has a lot of ...

The largest Apple product ever made is not something you'll be able to take home to enjoy, but it is something to behold. Apple Park is the company's second campus built in Cupertino, California ...