The research, which appeared in the peer-reviewed journal Proceedings of the National Academy of Sciences, revealed “the complexity and innovation of early rice wine brewing”, the team said.

Reconstruction of the production-consumption process involving pottery and food in early Shangshan culture. (A) Plant procurement: collecting wild plants and harvesting rice; (B) plant processing ...

The research highlights the emergence of brewing technology in the early Shangshan culture as closely linked to rice domestication and the period’s warm and humid climate. “Domesticated rice ...

Uncovering early alcoholic beverage brewing The research team analyzed twelve pottery sherds from the early phase of the Shangshan site in Pujiang County, Zhejiang Province (10,000–9000 BP ...

The study shows that in the early stages of rice domestication, communities from the Shangshan culture adopted diverse subsistence strategies and utilized pottery, particularly small-mouthed jars ...

PHILIPPINE rice imports amounted to 4.35 million metric tons (MMT) as of early December, the Bureau of Plant Industry (BPI) said. According to the BPI, rice imports as of Dec. 5 had surpassed the 3.61 ...

But only a handful of years after the introduction of herbicide-resistant rice in the early 2000s, Arkansas farmers started reporting that weeds in their fields were becoming herbicide-resistant ...