Bake the apples on the bottom shelf of the oven for 20 minutes, or until the apples are soft. Serve the apples with generous spoonfuls of the roasting juices and a spoonful of crème fraîche.

This simple, tangy stove-top seared and then baked apple cider vinegar chicken, is perfect for a crowd or just a family ...

In this healthful dessert, baked apples ... these apples make an ideal coda to a fall or winter meal. Storage: Refrigerate for up to 4 days; reheat in a 350-degree oven. Position a rack in the ...

These Easy Baked Apple Fritters are loaded with bits of fresh ... Step 11: Place the prepared muffin pan in the preheated ...

There’s also the comfort I still tap into when I recall the aroma of the baked apples my grandmother made throughout each fall and winter. This homey recipe holds those heartfelt memories while ...

Apple pie and apple tarts are among the many go-to ways to enjoy, but the humble baked apple isn't far behind. Pecans, raisins, cinnamon, nutmeg, brown sugar, and oats are all the usual suspects ...

Preheat the oven to 190C/375F/Gas 5. Place the apple, orange juice and zest, sugar, nutmeg and sultanas into a large bowl and mix well. Brush each sheet of filo pastry with melted butter ...

The apples are filled with stuffing and ready to go into the oven. With the tops back on, they look a little like a sandwich. “Mmm. It melts in your mouth,” my brother-in-law Joe said as he ...

Not to worry — you can still enjoy an easy apple dessert. These sweet spiced baked apples call for stuffing cored apples with a sweet, spicy, nutty filling before baking them in the oven.

Step Heat the oven to 180C/170C fan/gas mark 4. Make a ‘hat’ by cutting off the top of each apple (these shouldn’t be too small). Keep the stalk intact and core the 4 apples. Step Put the ...