This one-pot creamy Cajun shrimp pasta is a super easy, hearty meal for busy weeknights. We cook the shrimp in the Cajun seasoning, followed by juicy, thick smoked sausage cooked until nicely browned.
Once cooked, drain and pour into the pan with the sausage and tomato mixture. Mix well. Pour this into a medium-sized ovenproof baking dish. Pour over the white sauce and bake for 15-20 minutes ...
Cook the pasta in salted boiling water until al dente. In a frying pan, heat the olive oil and shallow fry the onion and sausage until golden-brown and cooked through. Add the mushrooms ...
If you're not one for spice, feel free to go easy ... until the pasta is well coated. If the sauce appears a bit dry, add a splash of the starchy pasta water. Serve up the spicy sausage and ...
Fortunately, that's where a simple pasta bake comes in ... a little oil and mix it all together. Get the sausage meat out of the skins (this is easy to do, but becomes a little harder if you ...
Golden beets are the star of this pasta, lending a sunny tint and mellow ... makes quick work of their prep time. Spicy Italian sausage and fried sage are the perfect pair to balance the beet ...
Amber Love Bond is a Miami-based food + beverage and travel writer. There’s something special about an easy summer pasta that comes together with minimal effort and ingredients. Having these ...