Juicy chicken chunks cooked in a blend of flavourful sauces and topped over boiled rice in a bowl. This recipe is super easy and can be made with just a handful of ingredients. It is ideal for a ...

This recipe takes that street food favorite and transforms it into a satisfying rice bowl, making it easy to enjoy all those ...

Add the vegetable and rice mixture, soy sauce and chilli to the chicken and toss together for 1–2 minutes. Spoon into a large bowl and serve with extra soy sauce and chilli to season.

such as this yuzu fried chicken rice bowl. Chow, who was voted Asia’s best ­female chef for 2017 by more than 300 culinary ­experts in the Asia's 50 Best list published by William Reed ...

First, with a bit of soy sauce mixed in, it acts as a coating for boneless chicken ... rice vinegar for brightness, the miso-mayo spread becomes a finisher you can drizzle on your hearty rice bowl ...

When the rice is cooked, spoon into a mixing bowl. Add the tamari or soy sauce and the cider vinegar to the bowl and toss with a fork to combine, and then do the same with the ginger shavings ...

Perfect for a quick and healthy meal, these bowls are easy to customize ... Divide quinoa or rice among 4 bowls as the base. 6) Arrange cooked chicken, cucumber, tomatoes, lettuce or spinach ...