For a spicy pasta sauce, add 1–2 pinches of dried chilli flakes with the tomatoes. For a creamy tomato sauce, stir in 2–3 tablespoons of single or double cream, crème fraîche, soft cheese or ...
Drain the pasta in a colander and return to the pan. Pour over the creamy tomato sauce, then stir the sauce into the spaghetti until evenly coated. To serve, divide the spaghetti equally among ...
If you're not one for spice, feel free to go easy on the chilli ... Serve up the spicy sausage and creamy tomato sauce with fresh tagliatelle, topped off with the remaining grated Italian hard ...
Colavita is easy to jazz up. "I'm a fan of Colavita pasta sauce. I like its smooth texture and robust tomato flavor without all the additional dried herbs and spice that often are heavy-handed in ...