When using the stock in a recipe, top up with water as needed to achieve the desired strength of flavour. For a really easy chicken stock, add all the ingredients to a slow cooker and cook on high ...
I often see jars or cartons of chicken stock in the supermarket and I cannot get over the price that you have to pay for them when it is so cheap and easy to make at home. There is nothing like ...
I freeze the carcasses from roast chicken or raw chicken to make stock when I have time. Raw chicken will give you a clearer, lighter stock than roasted. Use Jo's chicken stock in her Easy pumpkin ...
Trust us, as bizarre as it sounds, you will love the aftertaste of the dish. The chicken broth will add a subtle richness to your khichdi and will make your everyday comfort foods an absolute treat.
Chicken feet have very little marketable value. But they nevertheless make the best broth. As with other odd cuts of meat, it’s easy to cast off the humble chicken foot, but you’d miss out on ...