The beef is meltingly tender and stays juicy. It's not one for those who like a rare roast, but rather more for pot roast fans. Preheat the slow cooker to the lowest setting. Place a large ...
Using a slow-cooker also helps maintain moisture, so the beef remains juicy and flavorful without much effort. A pot roast is ideal ... the sauté function on an Instant Pot to sear the meat ...
(Unless you make her Instant Pot pot roast—it's ready in half the time!) The best meat for making pot roast doesn't need to break the bank. In fact, an inexpensive cut of beef will work just fine.
For starters, you'll want to know the best cuts of meat for making pot roast, including the cut of beef that Ree likes ... (Unless you make her Instant Pot pot roast—it's ready in half the ...
My mom told me she first got a version of the recipe from a coworker, who recommended it for people wanting something easy and ... the beef should be tender. After the pot roast is done cooking ...
and easy to fish out with tongs. No need to worry about tying them, in my opinion. Use beef broth. Obviously you can use any broth in a pot roast — you could even swap in water — but I look at ...