Cream puffs are one of my favorite ... the pastry and cream, make an easy-to-assemble cake that tastes just like the classic ...

Simply folding in a bit of jam into whipped cream is an easy way to make different flavors of filling for cream puffs.

Lesley Waters shows you how to make these easy ... cream. Gently stir in the icing sugar with a metal spoon. Fill a clean piping bag with the pistachio cream and use to fill the cooled profiteroles.

There's an endless list of decadent desserts in France. But Ina Garten's favorite sweet treat showcases some of the most ...

Profiteroles ... it in the ice cream machine. (If you don’t have a machine, buy coconut ice cream.) Recipes for choux paste – the versatile dough used for cream puffs and eclairs ...

Choux pastry, the base of pastries such as profiteroles ... Here's the recipe to make a basic choux pastry, this recipe makes about 16-20 puffs. Step 1: Heat the oven to 180C.