Puff pastry is one of the most versatile ingredients in the kitchen. It works for both sweet and savory recipes, is loved by ...

Jennifer Goldbeck from Delicately Delicious shares an easy recipe for apple pie. 1.5 pounds apples (use a tart apple good for ...

With just four ingredients, this apple pie recipe employs store-bought puff pastry to create the golden, crisp crust. A filling of sugared apples creates a delicious canvas for adding your ...

Puff pastry apple roses are beautiful, elegant, and surprisingly easy to make. Perfect as an impressive dessert ... If you don't have puff pastry, you can use crescent rolls or another type of pastry ...

Mary Berry’s open apple pie only needs six ingredients and is incredibly easy to bake from scratch ... of lemon curd One (500g block) of puff pastry One egg 30g of demerara sugar Method ...

For anyone with a sweet tooth, stick to desserts and use pretty much any fruit to fill these puff pastry hand pies. Apple, ...

These delicious new breakfast recipes, like cinnamon-roll oatmeal and Mini Crustless Quiches with Kale, Mushrooms & Feta, ...

Apple pie filling works in a lot of fall desserts, but it can be easy to get it wrong. These tips will help you nail that ...

Fortunately, it’s easy to simply slice ... is the new nose to tail. If apple pie is your jam, this is a very streamlined version. It starts with frozen puff pastry and the apples are quickly ...

Pour the mixture into a large ovenproof dish and lay the puff pastry sheet over the top. Brush with milk. Bake for 35 minutes or until the top is golden-brown and the pie is cooked through.

Sidebars are chock full of tips for turning out perfect apple slab ... ranging from "Easy as Pie" to the more challenging "Time to Show Off," and finally, "Master of Your Pastry Domain." ...

Make a blackberry and apple ... the pie with the remaining pastry by rolling it out and cutting out strips or shapes. Place these evenly over the pie, leaving some room for the pastry to puff ...