Stir in the crushed tomatoes and tomato paste ... Here's a classic spaghetti recipe with a rich tomato sauce. It's a staple in Italian cuisine and easy to make. - Bring a large pot of salted ...

There are other ways to thicken pasta sauce, but most solve one problem while creating another. You can simply let it simmer ...

Canned tomatoes and tomato paste are ... Cook spaghetti until just cooked (al dente). Drain, reserving ¼ cup of the pasta cooking water. Toss spaghetti with tomato sauce, reserved pasta water ...

Add the tomato paste and ... add the pasta and cook according to packet instructions. Drain and check the seasoning. Divide the pasta between plates, top with the sauce, grate over some Parmesan ...

Add gochujang and tomato paste, and cook over medium, stirring constantly, until darkened in color, about 2 minutes. Add ...