Silky smooth with a delicate bite of pepper, Southern White Pepper Gravy goes on biscuits, grits, fried chicken, you name it!

Add a splash of booze to the gravy at the same time as the stock – red or white wine, martini, sherry or port all work well. Leave the sliced onion in the gravy instead of straining if you ...

Stir and cook for as little as two minutes for a white ... amount of gravy you’ll be serving (or make a bigger batch if you’ll be using it for other soups and sauces; it’s easy enough ...