from dough I made in June. They puffed, they browned, I ate; they got the job done. Most cookies made with butter, sugar, and eggs are good ... around six months with no adverse effects to the ...
Eating raw cookie dough is unsafe, even if it's egg-free, but now there's another option. In a TikTok video posted this September, user Archived Chef made scrambled cookie dough popular ...
To turn them into a delicious dessert with the help of a sweet, crave-worthy filling, grab some cookie dough. You'll need a package of store-bought egg roll wrappers — or, if you're feeling ...