Take the pan off the heat and put the tortilla/egg on a plate. Roll the whole thing when it is cool enough to touch. Do the same with the rest of the wraps until the egg is used up. Serve.

Try our chicken lettuce wraps and turkey stuffed bell peppers with your leftovers from this recipe. 😉 Despite their name, you won’t need eggs to make egg rolls as the recipe of the rolls changed over ...

If you’re a fan of bold flavors and crave a little spice in your appetizers, these Buffalo Chicken Egg Rolls are the per ...