All together, it tastes like Christmas. "This recipe has been handed down from my great-grandmother and before." - Denise ...

This plum pudding recipe is a take on a classic: Steamed cakes like this are a fixture on a traditional British Christmas table, popular around the holidays since at least the Middle Ages.

About Plum Pudding with Sabayon Sauce Recipe: A delicious mix of fruity, nutty and creamy all rolled into one amazing pudding recipe. This plum pudding with sabayon sauce is just what you need on your ...

Boil for 1½ — 2 hours before serving. Left-over pudding may be fried in butter. Serve with whiskey cream or brandy butter. Feast on delicious recipes and eat your way across the island with the ...

No matter how beautiful your Yorkshire pudding is, it’ll deflate within minutes.) Dad’s not one to share recipes, so I don’t really know what his secret is. But here’s a very simple recipe ...

For the tomatoes, cut the tomatoes across the centre/or in half lengthways if using plum tomatoes , and with ... For the black pudding, cut the black pudding into 3-4 slices and remove the skin.

Butterscotch pudding may be a nostalgic childhood treat, but our elevated version, with scratch-made pudding and Scotch ...

Claudia Romeo: We're in Bury, Lancashire, England, and we're about to visit a black pudding company. Black pudding is that one item in an English breakfast ... black pudding recipe that the ...

Traditional plum pudding makers tend to adhere to the distinctly festive recipe, which includes 13 ... When it comes to traditional English eating, no one does it better than M&S.

Place the plum mixture into the pudding basin and cover with greaseproof paper or a pudding cloth. Secure the paper or cloth with kitchen string. Using a pan with a lid large enough to comfortably ...

This Christmas-special plum pudding is made with soaked dry fruits and apples. It is rich, flavourful and all things delicious! Serve it hot with either brandy sauce or custard sauce. Whisk butter and ...