Ground meat is one of the most versatile ingredients you can cook with, perfect for creating quick and hearty meals. From ...

A chef and beef expert weighs in. Is there anything more delicious than a full-flavored, juicy hamburger hot off the grill? I don't think so. I'm firing up my grill all summer long to enjoy as ...

It also has 2.1 mcg of vitamin B12 and 2.4 mg of iron. “Round steak or top sirloin and ground beef that is at least 90 percent lean can also be part of a balanced diet, despite the bad ...

Drain and discard the fat, if preferred (draining the fat or using extra-lean ground beef are healthy options). Stir in the ...

Tip into a heatproof bowl and leave to cool for five minutes. Add the beef, thyme and lots of ground black pepper. Mix well and form into two balls. Flatten into burger shapes, each around 2cm ...

This version, which can be prepared on the stovetop in less than an hour or in a slow cooker so the aroma fills your house ...

Staple foods like chicken, Greek yogurt, and chickpeas make following the rule easy. Eating a high-protein diet helped me ...

stirring and squishing the beef to break up the mince. (There is no need to add oil unless your mince is extra lean.) Sprinkle over the spices, season with lots of ground black pepper and cook for ...

If the cold weather has you in a slump, try these healthy winter recipes to brighten things up. They're hearty enough to keep ...

While a lot of people treat ground beef and ground chuck as synonymous, there is a difference, making each better for certain ...