As it travels into your colon, the sugar is fermented. That produces—you guessed it—more gas. Raffinose isn’t all bad news, ...

Learn how to make stunning pink sauerkraut!

Fermented Food Holdings intends to further partner with Wisconsin cabbage farmers following the expansion of its production facility.

There are various health benefits of sauerkraut such as boosting digestion, immune health, and more. Here’s a complete list ...

Miami, Florida, may be home to Cuban and Latin fusion cuisine, seafood and fruit smoothies, but its sauerkraut company has ...

For example, sauerkraut can be made from white cabbage, making it much easier for the body to use. Lactic acid bacteria is also the reason fermented foods such as kimchi and sauerkraut should be ...

The fermented cabbage known as Sauerkraut, with its bold and tart flavor, is celebrated for its myriad health advantages and has been widely enjoyed, particularly in Europe, for many years.

Like miso, soy sauce, and doenjang, gochujang is made with fermented soybeans and salt ... in this case, making roasted ...

The spicy, fermented dish is a staple in South Korea and can be made from vegetables such as radish, cucumber and green onion, but the most popular kimchi is cabbage-based. The government annually ...

As it travels into your colon, the sugar is fermented. That produces—you guessed it—more gas. Raffinose isn’t all bad news, though. On the plus side, raffinose in cabbage has prebiotic ...