Add the flank steak, cover with parchment paper ... Arrange a few of the crudités at right angles on each slice, and roll the meat around the crudités, allowing the crudités to stick out ...

If you're making steak pinwheels, flank steak tends to work well — but steak is only part of the equation. Equally important to these meat-based roll-ups? Your choice of cheese, which brings the whole ...

When you butterfly flank steak, you can then fill it up with tasty ingredients to roll into a delicious meal or leave it open to enjoy a thinner cut of the steak. Butterflying a flank steak perfectly ...