or make a denser cake for tiers, simple syrup will protect its flavor and keep it moist. Learning how to make simple syrup is, well, simple. The recipe requires nothing more than water ...

All you need to do to add some maple flavor to your cake mix is substitute maple syrup for the water called for in the back-of-the-box recipe. Since cake mix already contains sugar, the result ...

Preheat the oven to 350°F (180°C). Line the bottom of a 9 by 13-inch (23 by 33 cm) baking pan with parchment paper and grease ...