In the fall of 2019, the Centers for Disease Control and Prevention (CDC) issued a nationwide health warning, and no, it wasn ...

But, speaking outside East London Coroner's Court following the inquest into Hannah's death, her mother accused the food ...

Experts from Grow & Go discuss allergies and intolerances in ECEC settings, offering advice and support to help professionals.

In today’s fast-paced world, where dining out is a staple of modern life, ensuring the safety and well-being of all customers ...

The girl's mother accuses the food industry of treating allergy training as a "tick box exercise". Max, 17, is calling on ministers to back a law for allergen information to be published on menus.

We campaigned for Natasha’s Law after our daughter Natasha died aged 15 from a food allergy. Her life was cruelly snatched ...

For people with food allergies, dining out can be stressful ... be "incredibly patchy" and that written information, rigorous training and clear systems are vital. "If you have good systems ...

The first, allergen avoidance by patients, is difficult to achieve effectively, and it is a permanent impediment. Failure of avoidance can be life-threatening, especially for food-allergic ...

It followed the death of 13-year-old Karanbir Cheema, who died after another student flicked a piece of cheese at him, ...

There are estimated to be over 2 million people living with a diagnosed food allergy in the UK, according to the Food Standards Agency. The rise in allergies over recent decades has been particula ...