There's an endless list of decadent desserts in France. But Ina Garten's favorite sweet treat showcases some of the most ...

Profiteroles are made from classic French choux pastry dough ... you need to make this recipe. It's seriously easy to make ...

Marie Rose, executive chef of La Mercerie in New York, shares recipes for boeuf bourguignon, a cozy beef stew with red wine and vegetables, profiteroles and a martini.

Profiteroles – ice cream or cream filled puffs – are a classic French dessert that almost ... lovely hot-cold temperature contrast. In this recipe, the dessert gets a Southeast Asian treatment ...

to steak frites (delicieux!) to profiteroles (oh la la!) This Steak Frites recipe was featured in a live taping of Simply Ming at Home with chef Ming Tsai. This will be featured in the upcoming ...

These decadent pastries filled with praline and cream are like giant profiteroles, perfect for sharing. For this recipe you will need: a food processor, a piping bag, a star nozzle and a silicone mat.