This fresh, bright pasta dish is almost too easy to make. If you know anything about Giada De Laurentiis, you know that she ...

If you’re looking for a refreshing, delicious pasta salad that’s packed with flavor and nutrients, this Spinach Pesto Pa ...

Sometimes, the labels on a box of pasta can feel like a secret code. We turned to expert chefs to figure out what makes one ...

There are plenty of pasta-making mistakes and misnomers swirling about. We asked a pro chef to name the biggest offenses.

Lidia eagerly helps out, even creating her own recipes to include in the giveaways, including this one, for Pasta Mixed with Fresh Mushrooms (Pasta con Funghi Misti).

Directions: 1. Preheat the oven to 375°F. Position a rack in the center of the oven.

Think of this as a late-summer pantry pasta. The fresh tomatoes will cook down to form a bright tangy sauce, while the butter and miso will add a glossy and salty finish to the pasta. Making the ...

This simple pasta recipe doesn’t try to do much. Hailing from Sartiano’s restaurant in New York City, it pairs fresh spaghetti with a bright, refreshing and lemony cream sauce and Parmesan cheese.

Pumpkin is rich in potassium, a mineral necessary for the normal functioning of cells. It's also a good source of ...

Fall brings that unmistakable urge for comfort food, and few dishes fit the season better than a creamy, dreamy pappardelle ...

Lastly, canned pumpkin puree, fresh goat cheese, and pasta and its cooking water join in on the fun. Pumpkin Pasta With Bacon ...

While I cook with butternut squash and other winter squashes all the time, when I think about cooking with pumpkin, I picture ...