My favorite meal is super simple: pasta with tomato sauce. When there are only two ingredients in a meal, they both have to ...

The Best Marinara SauceTotal Time: 1 hour, 45 minutes Main Ingredients: Tomatoes, onion, garlic, basil, oregano, lemon juice, ...

Transform your pasta dishes into restaurant-quality masterpieces by adding a certain amount of the boiled pasta water to your ...

The sauce itself got watery enough to slide off the pasta, acting more like a puree than the chunky treat it was fresh out of the jar. This separation helped dilute the taste of the tomato paste I ...

For an express meal with a sauce that changes from the ordinary, make delicious pasta with peppers and cream cheese! To ...

"Fresh pasta has a softer texture and cooks quickly, making it perfect for delicate sauces," says the chef. "On the other hand, dry pasta has a firmer texture and holds up well with hearty or ...

1. Set the oven at 350 degrees. Have on hand a small rimmed baking sheet. 2. In a bowl, combine the breadcrumbs, olive oil, ...

To the egg, add the fresh cracked black pepper and about ... then finally some more pecorino." 6. While the pasta and the sauce cook, add the cooled guanciale fat to the egg mixture and a few ...

Think of this as a late-summer pantry pasta. The fresh tomatoes will cook down to form a bright tangy sauce, while the butter and miso will add a glossy and salty finish to the pasta. Making the ...

Lidia eagerly helps out, even creating her own recipes to include in the giveaways, including this one, for Pasta Mixed with Fresh Mushrooms (Pasta con Funghi Misti).