If you’ve only had pork shoulder when braised until shredded, this fresh, summery recipe shows you what else the cut can do. With tender, shreddy meat and a dark crust made from toasted rice ...

Yes, leftover pork can often be substituted for fresh pork in recipes with minimal adjustments ... your leftover meat these ...

If you’re a fan of tender, flavorful meat that practically melts in your mouth, slow cooker pulled pork is about to become ...

Season the pork shoulder generously with salt and pepper ... Reheat if necessary and serve over polenta. Recipe courtesy of Cook This Now by Melissa Clark/Hyperion, 2011.

For the filling, place half of the pork shoulder and bacon into a food processor ... allspice and anchovy essence (or 1-2 fresh salted anchovies, finely chopped, or two teaspoons of Worcestershire ...

Season the pork shoulder with salt. Place the pork shoulder into a slow cooker and cook on low for 8-10 hours. Meanwhile, for the fresh tomato salsa, mix all of the ingredients together in a bowl ...

While pork rib chops would be fine for this recipe, thin shoulder steaks or blade chops have more fat, meaning they’ll stay ultrajuicy even after a hard sear. Adding fresh puréed tomato at the ...