Mojo chicken is a classic dish in cuban cuisine, and this version recalls mojo criolli with its citrus-tinged, lightly smoky ...

Time for your weekly edition of the Defector Funbag. Got something on your mind? Email the Funbag. And buy Drew’s book, The Night The Lights Went Out, while you’re at it. Today, we’re talking about ...

You don't need to have a signature spice blend for dredging chicken in. You really only need to have this one ingredient.

Counting calories? Look no further for low-calorie options at Chick-fil-A, from grilled chicken to salads, as curated by a nutrition expert.

Fast food chain Popeyes is known for doing fried chicken right. But, believe it or not, there's one item on the menu that you ...

and then are fried to golden brown in a judicious amount of oil. When plated atop cooked rice alongside a cabbage slaw, the chicken is drizzled with tangy Tonkatsu sauce, a Japanese version of ...

What happens when America's most famous fried chicken sandwich meets the one of world's spiciest peppers? We headed to Popeyes to find out.

Foodrella has announced the launch of a new line of sauces specifically crafted for Korean-style chicken, marking a significant milestone in the company's expansion into the North American market.

Felicia Wilson saw that. Already in the neighborhood with her Nigerian-inflected Southern restaurant, Amina, she opened BlackHen just a few doors down on Chestnut Street, carrying over some of the ...

Vietnamese food, a new brewery, fusion food, and a hawker kitchen makes up some of the hottest new restaurants in Des Moines.

Fried chicken is a global comfort food, from southern flavors to Korean styles, but have you ever heard of Indian fried ...

Smaller, lighter and sharper than Buffalo wings, this interpretation of a classic has faded away over time. But you can make ...