This is it. Infused into the cream, the round flavor of the vanilla bean offsets the tartness of the passion fruit. A smidge of gelatin assists in the set. Serve unadorned, or top with passion ...

This autumnal version of summer pudding is a great way of making the most of Autumnal fruit. Serve with a drizzle of double cream. Place the fruit, sugar and butter into a saucepan and cook on a ...

Passion Fruit Cocktail is going to be your new favorite ... flavor by replacing the plain vodka with passion fruit vodka or ...

Consider topping your vanilla pudding creations with slices of bananas or layer pomegranate seeds and ... Don't have fresh fruit at the ready? Canned fruit cocktail can be drained and added to pudding ...

The Christmas pudding we recognise today is a Victorian dish made from suet, dried fruit, candied peel, breadcrumbs, spices, egg and grated carrots and apples. The Victorians shaped their puddings ...

frozen dragon fruit works perfectly and even helps keep the cocktail cool without needing as much ice. Dragon fruit, also known as pitaya, is a cactus species that has become a trendy ingredient ...

And “plum pudding” is a catchall for a steamed cake with dried fruit. You might also see recipes like this called "Christmas pudding" or "figgy pudding." Why is it called 'hard sauce'?

Using a risotto method results in a perfectly creamy pudding in 30 minutes. Heat the milk, cream, nutmeg, vanilla pod and seeds with the sugar over a medium heat, stirring until the sugar dissolves.

A steamed pudding really is the ultimate winter warmer, and condensed milk and banana are a winning combinations — but don’t forget the whipped cream. If you are making your steamed pudding ...

Bread pudding ... fruit and caramel, or for a more savory spin, leeks, spinach and mozzarella. One of our best bread pudding recipes uses croissants instead of standard bread, which is mixed with ...