Looking for a simple yet indulgent dessert that doesn't require baking? This No-Bake Cherry Cheesecake is the answer! Pe ...

There's something undeniably refreshing about a bite of Lime Mousse Cheesecake. With its creamy texture, tangy lime flav ...

From original mouse cheesecake with a graham cracker crust and strawberry topping, to lemon, to "death by chocolate." Here's ...

crust consisted of 750 lbs. of graham crackers, 250 lbs. of sugar and 450 lbs. of butter and was filled with 13,558 lbs. of ready-to-eat cheesecake filling. And don't worry, none of it went to waste.

Indulgently rich, lightly spiced and not too sweet, this no-bake cheesecake is surprisingly easy to make. Leave out the brandy if you prefer. You will need a 20cm/8in round springform cake tin.

Chill overnight in the fridge to set. To serve, remove the cheesecake from the tin, carefully peeling off the baking paper, and transfer to a serving plate. Place the lemon curd in a bowl and ...

making it taste basically like a plain cheesecake sans graham cracker crust. The only thing notable about this cheesecake is the berries served alongside it, but not even they could rescue this ...

It was chewy but soft and bursting with flavor, much like a cheesecake. Still ... Delicious with ice cream! Gloria Yoder is an Amish mom, writer, and homemaker in rural Illinois.