Tamari is another fermented sauce that makes a wonderful substitute for oyster sauce—namely because it has the salty, umami flavor of soy sauce, as well as a tangy and sweet element. Best of all, it ...

Oyster sauce has a thick, syrup-like consistency and primarily adds sweetness ... So, there’s no need for fancy math when using it for recipes. It’s gluten-free, soy-free, and vegan. The color and ...