Five nutrition experts weigh in on whether gluten is a positive addition to a diet, or whether we're all better off gluten ...

sorghum generally requires a longer cooking time than barley. Cook sorghum according to package instructions (usually with a 1:3 ratio of sorghum to water). Buckwheat - Despite its name, whole-grain ...

There are lots of foods that dogs can't eat. Are gluten-containing products on the list? Here's when you should switch to ...

The "mini raspberry lemon coffee cake" was recalled due to potentially containing undeclared wheat flour and walnuts.

Buying sweet treats can be difficult for those with celiac disease or gluten sensitivity. Fortunately, these gluten-free ...