tomato-y barbecue sauce. However, no matter where you're from, there's a good chance your barbecue event serves pork. Though Texans tend to prefer beef at a barbecue, the tradition of using pork ...

This oven-baked pork loin is one of the easiest recipes to whip up, bringing a restaurant-quality dish to your home in just a ...

A good alternative is pork loin stewed in sauce. It's soft and delicious! A crispy cutlet straight from the pan is a good ...

Pour any juices from the pork into your sauce. To serve ... Cut the loin off the bone in one piece. Carve the meat into thick slabs and serve a good piece of crackling and some shallot with ...

Beat the sauce with a spoon until nearly smooth, leaving a few chunks in the mixture, then season, to taste, with salt. Switch off the oven and remove the roast pork and vegetables. Transfer the ...

1. Heat the oil gently in a pan or the pot of your slow cooker if it is the type that will go on the hob. Add the carrots, ...

While one may be tender and only need a quick sear, others can be tough and require a good long braise. Why? Even though pork chops are all cut from the loin, there are actually four distinct cuts.

With gently wilted spinach and a creamy curry-spiked coconut-milk sauce, this one-pan dinner is a colorful delight.