They exist in grape skins, seeds, and stems, and they’re the reason certain wines leave your mouth feeling dry or slightly ...

Massimo Piccin, founder of Tuscany’s Podere Sapaio Winery helped revive a vineyard and bring the island’s Ansonica wine ...

The mood for wine nights can vary based on many different factors -- but if you're feeling particularly emboldened, this red ...

"The Santa Cruz Mountains south of Loma Chiquita has Uvas Creek leading east to Little Uvas Creek emptying into Uvas ...

Garrigue is a type of scrubby vegetation exclusive to the Mediterranean region. It's also, curiously, a descriptor of wine ...

Great wine is also greatly impacted by the elevation at which the grapes are grown. Wine experts break down the main ...

The $3 million expansion, funded by taxpayers, will help teach industry best practices, help with workforce development, ...

No one is oblivious to the recent decline in wine consumption. But is it cause for outright panic or measured reevaluation? By Randy Caparosso The ...

In the vein of still-rare pinot noir blancs, Thacher Winery turns cinsaut into a white wine; plus, highlights from last ...

Since 1990 the USDA has offered Multi-Peril Crop Insurance (MPCI) through its Risk Management Agency. Sold through private crop insurance agents, coverage applies to grapes grown for wine, juice and ...

The Washington State Wine Commission hosted a talk Wednesday highlighting research into how wineries around the state can ...