Tender pasta shells are bursting with flavor thanks to bottled Greek dressing, feta, kalamata olives, tomato, and cucumbers. This crowd-pleasing salad will save you time in the kitchen but not the ...
You can buy feta pre-packed in most supermarkets or it’s available ready-cubed in jars of oil, often flavoured with herbs. In Greek cooking feta is used mostly for gratins and pastries and ...
Inspired by the classic flavours of Greek spanakopita (spinach pie), this one-pot pasta dish is the perfect ... lemon zest and juice, and feta. Toss to combine. Taste and season well with salt ...
Bring a large saucepan of salted water to the boil and cook the pasta until just cooked. Strain and return to the saucepan. Add about 1 cup of the béchamel to the pasta and mix through.