Boil for 2 minutes to reduce the liquid. Add the tomato paste and cook for 2 minutes. Return the meat to the pot, add the tomatoes, cinnamon, cloves and allspice and season with salt and pepper.

If you’re a fan of classic butter chicken but crave a vegetarian version, this Butter Chickpeas recipe will be a fantastic ...

Use as a pasta sauce or in dishes that require tomatoes. The sauce can be frozen in small batches.

For the basic tomato sauce, heat the oil in a frying pan over a medium heat, add the garlic and fry for 1-2 minutes, or until softened. Add the tinned tomatoes and basil and bring to the boil ...

Spicy tomato flecked with tiny pastina. Don't make us pick a favorite ... Makes 6 to 8 servings. Avgolemono is hands down our ...

If you are looking for a warm soup to drive away the winter chill, Greek food has some of the best comfort dishes for cold days.

Use 200ml/7fl oz water to swill out the tomato tins and stir this in too. Pour the tomato sauce all over the meatballs and onions, turn the oven down to 200C/180C Fan/Gas 6 and bake for 35 minutes ...

Changing them up is easy, and I suggest trying a delightful carrot sauce to accompany them. ...

Who doesn’t love prawn saganaki? This classic Greek dish is the perfect blend of juicy prawns and creamy feta in a rich ...

The ingredients of this Greek salad are traditional but the preparation ... Lay the rice papers flat on the table and top each with a wedge of avocado, a sun-dried tomato half, 1 sprig fresh cilantro, ...

While lamb is traditional, this shepherd's pie is made with ground beef that's cooked in a tangy sauce and topped with a ...

The options are pretty limitless when it comes to using up leftover rotisserie chicken, but for a nutritious, light and vibrant meal, consider Greek flavors.