Fluffy, creamy, sweet pistachio salad isn't exactly what you expect from a salad—but it is delicious. Here's how (and when) to make this vintage side dish.

Assemble the salad: Toss lettuce and vegetables ... bird seed and pistachio dukkah. Adapted from Brandon Cunningham of the Green O, Greenough, Mont.

Season the salad with plenty of pepper, then drizzle the dressing over and serve. Sabrina says: “The pistachio is the king of Persian nuts, and using naturally bright green Persian pistachio ...

The creamy, sweet flavors of both white, coconut-forward ambrosia salad and green, pistachio-laced Watergate salad are mild and pleasant. Plus, both dishes are easy to make, which adds to their ...

Any leftover dressing will keep in a jar in the fridge for up to 2 days and tastes delicious on chicken, fish or any other salad ingredients. For this recipe you will need a blender, preferably a ...

This tuna, pistachio and quinoa salad is a good place to start ... Vitamin-B rich pistachios add a dose of crunch and energy, and their green and purple colouring indicates a high antioxidant ...

Unblemished, large, plump, dark-green nuts are the best quality. Buy them from a reliable shop with a high turnover to ensure that they are not rancid or artificially dyed. Pistachios can be ...

About Green Apple Salad Recipe: This is a Thai-inspired salad full of healthy ingredients. Prepare this for breakfast or as a mid-day meal to refuel the body.

But things got even stranger for Italian farmer Cristian Mallocci when his dog, Spelacchia, gave birth to a puppy with green fur. The tiny pooch was immediately named Pistachio. The puppy was part ...

Place the pignoli, lemon juice, nutritional yeast, and salt in a food processor, and pulse a few times, until thoroughly combined. Gradually add 6 tablespoons water, and pulse until the texture ...