You've got options when shopping for ground meat for homemade meatballs, and Hunter Shoults of Bear Creek Smokehouse knows ...

From Italian to Cajun, ground sausage is a star in many cultural recipes. You can use it to craft the perfect lasagna, add ...

This Italian-Style Hobo Casserole is a cozy twist on a classic, combining layers of ground beef, tender potatoes, fresh ...

Who doesn't love Italian sausage? When cooking the encased meat, remember that hot and sweet varieties require different ...

Sweet Italian sausage gives the dressing an extra-special ... it's important not to stuff a turkey too tightly. For this recipe, five cups of the stuffing go inside the bird; the rest is baked ...

Lastly, some sausages are cooked and are eaten cold, such as Italian mortadella. Typically a mixture of minced, ground or chopped meat that is seasoned and stuffed into a casing. The casing is ...

EAU CLAIRE, Wis. (WEAU) - As the days get shorter and the weather turns colder, it’s time to fall in love with Fall recipes.

Put the vegetables in a large roasting tin (roughly 30x25cm/12x10in), season with salt and freshly ground black pepper, toss with the oil and roast for 10 minutes. Add the sausage pieces and toss.

Australian chef Curtis Stone says sausage rolls — flaky pastry filled ... chili flakes and ground pepper. Using your hands, gently mix the pork, butter and mustard into the onion mixture.

As the leaves fall, the heat goes on, the temperatures drop and the sweaters and jackets are pulled from storage, it’s also a ...