If you choose to keep it simple, that's great, but once you master a classic guacamole recipe, like the one we've included below, don't be afraid to mash things up in a less-than-classic way.
but it got me thinking about obscure ways to upgrade my foolproof guacamole recipe that I've been using for well over a decade. After discovering I had leftovers of the classic guac I made this ...
Guacamole is delicious as a topping for burgers or jacket potatoes and is usually served as an accompaniment to fajitas, along with soured cream. Make it chunky or smooth, according to taste.
Oschmann says homemade and store-bought guacamole recipes typically include avocados, red onion, jalapenos or green chilis and cilantro. The dip is versatile and goes well beyond dips—it always has.