Use ham glaze just before the ham is done cooking. For the best results, glaze the ham twice — once at 20 minutes before it ...

Baked ham-wrapped bananas with mustard and hollandaise sauce? Yep. This culinarily confusing recipe is surprisingly tasty, ...

Overwhelmed by all the holiday recipes taking up your oven real estate? Here's how to heat up a precooked ham in a slow ...

To heat a whole Honey Baked Ham in the oven, follow these three simple steps: Keep the Honey Baked Ham in its original foil ...

If you’re turkey’d out from Thanksgiving, Chef Jyll has you covered with her take on a maple-cider glazed ham. Maple-Cider ...

And there are so many ham and cheese recipes for breakfast, lunch, and dinner that reflect their culinary compatibility on this list! Speaking of breakfast, you'll find a variety of ham and cheese ...

When Southerners, like everyone across the country, aren’t leaning on Trader Joe’s to help produce an impressive spread, they ...

Transfer the ham to a warm serving plate, and rest for 20 minutes. Meanwhile make the sauce. Finely chop the parsley (by hand or using a food processor, which makes light work of this).

Options are roasted turkey breast or smoked ham with red-skin mashed potatoes, turkey gravy, roasted broccoli and carrots, cornbread stuffing and cranberry sauce. Buffet meals are $225 for 12 people ...