Green Chili Enchilada Sauce boasts a unique flavor profile that’s both tangy and bright. A balanced of earthy warmth of ...

Different regions of the country have their own ice cream traditions, but slathering a sundae in spicy green chile jam is ...

Hearty, creamy, full of green chiles and totally satisfying! These lima bean and potato enchiladas are spiced up with hatch green chile sauce and your enchiladas will never be the same again! Get the ...

Cumin or chile powder? Will tomato paste make the dish better or worse? Are you a fan of blending the chiles into a thick sauce ... green chile recipe calls for pork shoulder, tomatillos and Hatch ...

While the falafel batter is chilling, in a small bowl, whisk together the tahini, water, lemon juice, mustard and garlic until it forms a sauce. Cover and chill.

Chili peppers make a spicy addition to all kinds of dishes—Italian arrabbiata, Chinese Kung Pao chicken, Mexican mole sauce and Indian curry are some of our favorites. Different types of chilies ...

Start by making the enchilada sauce. Put the onion into a medium saucepan with the olive oil and cook over a low-medium heat for 7–8 minutes, or until soft and just starting to brown at the edges.

Early risers can get a green chile burrito betweem 8 a.m. and noon — equally good and hard to find in NYC. 178 North Eighth ...