This Jim Beam Apple Bourbon Smoked Pork Shoulder is one of my new favorite twists to make smoked pork shoulder with! It is a ...

Score the skin of the pork shoulder in a diamond pattern ... Place the pork skin-side up in a roasting pan. Roast in the oven for 30 minutes until the skin blisters and browns.

The meat is cooked if the skewer it hot to touch.) To be honest, it's hard to overcook pork shoulder, so feel free to give it longer. While the pork is cooking, make the apple sauce. Put the ...

Pork shoulder can be roasted for just a couple of hours, or will sit comfortably in a low oven for several hours without drying out – the result will be meltingly tender. Choose a boned and ...

The Sunday roast is a cornerstone of Australian family meals, evoking nostalgia and comfort. From the perfect lamb and beef ...

This Smoked Pork Shoulder Roast recipe is a favorite of my family! While I love to smoke food outside year-round, nothing beats smoking in warmer weather. This was my first time making a Smoked ...

Pulled pork is a popular dish that originates from South American, the pulled pork sandwich was created in American barbecue ...

Preheat your oven to 220°c. Put the roughly chopped carrots, onions, apples, bulbs of garlic and thyme sprigs into a large ...

1. Heat the oil gently in a pan or the pot of your slow cooker if it is the type that will go on the hob. Add the carrots, ...

Pork shoulder becomes supertender when it's cooked slowly over low heat, which makes it a natural choice to braise, grill or cook inside a smoker or slow cooker. According to barbecue master Adam ...

This traditional Italian braised pork roast may not be one of the ... Franklin and his team came up with the recipe for this sticky-sweet pork shoulder you’ll want to make all summer.

This dish is based on a recipe in a little community cookbook I bought in Eumundi, at Berkelouw Books. The recipe book has a very good section on pot-roasting, a method I have always liked for ...