Ketchup—that cheerful red sauce sold ... preservatives. Heinz, like other manufacturers, used chemical preservatives in his ketchup until the late 1800s. His original recipe, based on his ...

In June 2024, to add to its extensive sauce repertoire, Heinz released harissa aioli and black garlic ranch — spreading its wings far beyond its beloved tomatoey burger topping. The sauces are ...

This sauce steps away from the fluctuating, fruit-based flavors of Heinz 57 and towards a consistently tangy flavor perfectly suited for steak, burgers, and, surprisingly, even cocktails.