A tomahawk steak, also known as a cowboy cut steak, is like a bone-in ribeye on steroids (figuratively speaking, not literally), as it can weigh a couple of pounds and feed up to three people. Because ...
Liven up some simple butter with just a couple of ingredients. This is also great tossed through pasta or melted over green veges. Make a batch and freeze it - it will last for months.
Calling all butter lovers ... or try a zesty cowboy butter melted over a grilled steak. Plus, nothing compares to the flavor of garlic-herb butter on a steaming skillet of dinner rolls.