Thanksgiving is quickly approaching and if you’re tired of the same old turkey, what about pork? Chef Jen from Hatfield ...

Plus a single pork tenderloin is usually the perfect size (about a pound) to use when you're making dinner for just two people. Food & Wine's guide gives you all the recipes you need to make ...

A whole turkey can be pretty boring. Shake things up this Thanksgiving with one of these alternative main dish recipes to ...

Preheat the oven to 200C/390F/Gas 6. To make the herb crust, mix together the herbs, garlic, olive oil and honey. Roll the pork fillet in the mixture to coat well. Heat a pan until it's red-hot.

Paired with roasted vegetables or potatoes, beef tenderloin is a holiday centerpiece that promises to impress. Swap Option: Any fresh savory herb can be swapped; consider using fresh tarragon ...