The hot soup will lightly cook the steak. Serve with herbs, lime wedges, chilli, chilli oil and hoisin sauce, if using. Beef bones can often be bought from a butcher (sometimes they are free!).
De Witt does admit that "there are a few ingredients and steps to this recipe," but she assures that "the extra work is worth it" for this hearty yet wholesome salad of crunchy vegetables, zippy ...